Cinnamon Bark, The Difference Between Ceylon and Cassia Varieties SuperfoodEvolution Published on Oct 29, 2016 Cinnamon is a spice derived from the inner bark of several species of cinnamon trees. The two most common varieties are Ceylon and cassia. While they offer different chemical constituents, both types are considered a valuable herbal substance known for their unique flavor, warming qualities and uplifting fragrance. The delicious taste of cinnamon has made it a popular culinary spice used among many cultures worldwide, however it is also prized for its tonic-like effects and subtle yet powerful qualities as a natural energy, digestive aid and circulatory stimulant. Banyan Botanical, Organic Cinnamon Powder, Chinese, 5oz-5lbs - http://goo.gl/YU7iuE Cassia Cinnamon Twig, Gui Zhi, 1oz-1lb - http://bit.ly/2c6Fgn6 Chinese Cinnamon Bark, Rou Gui, 1oz-1lb - http://bit.ly/2cnucAz Indonesian Cinnamon Sticks, 1oz-1lb - http://bit.ly/2cagXXL Cinnamon Sticks, Ceylon, Mountain Rose Herbs, Organic 4oz-1lb - http://bit.ly/2bBoAob Cinnamon Sitcks, Indonesian, Mountain Rose Herbs, Organic,4oz-1lb -http://bit.ly/2bBpyRv Cinnamon Powder, Ceylon, Mountain Rose Herbs, Organic 4oz-1lb - http://bit.ly/2bkcIJO Cinnamon Chips, Ceylon,Mountain Rose Herbs, Organic 4oz-1lb - http://bit.ly/2bDWbLw Cinnamon (Cassia) Chips, Mountain Rose Herbs, Organic 4oz-1lb - http://bit.ly/2c0gcjb Cinnamon Powder, Indonesian, Mountain Rose Herbs, Organic 4oz-1lb - http://bit.ly/2bkc3Ia Cinnamon Leaf Essential Oil, Organic, Mountain Rose Herbs - http://bit.ly/2bL52wY Cinnamon Extract, Mountain Rose Herbs, 1-4oz - http://bit.ly/2bDWeH3 Cinnamon Bark Essential Oil, Organic, Mountain Rose Herbs - http://bit.ly/2bncGuA Dragon Herbs, Cinnamon & Poria, 500 mg, 100 Capsules - http://amzn.to/2bKjUNo Classic Chai Tea, Organic - http://bit.ly/2bL4wir Cinnamon & Angelica Formula, Jing Herbs -http://bit.ly/2bsCUOm Cinnamon and Poria Combination, Jing Herbs - http://bit.ly/2bL5r2t Dragon Herbs Easy Qi, 100 veg caps - http://amzn.to/2bsD1tg Gui Zhi (Cinnamon Twig) Medicinal Grade Chinese Herb 1 Lb - http://amzn.to/2bEWNVK Health Benefits of Cinnamon Page: http://bit.ly/2bKjgQ1 Cinnamon Rolls Recipe: http://bit.ly/2bRnV00 Apple Cinnamon Granola: http://bit.ly/2bRnCCz Root Beer Liver Tea: http://bit.ly/2bsBJhT Additional Sourced Info: Anti-inflammatory effect of cinnamaldehyde in Helicobacter pylori induced gastric inflammation: http://bit.ly/2ccChfJ High daily intakes of cinnamon: Health risk cannot be ruled out: http://bit.ly/2bEW479 Assessment of Coumarin Levels in Ground Cinnamon: http://bit.ly/2ccBvj2 National Center for Complimentary and Integrative Health, Cinnamon: http://bit.ly/2aeKEV6 Cassia Cinnamon as a Source of Coumarin in Cinnamon-Flavored Food and Food Supplements: http://bit.ly/2bmrjTJ Anti-diabetic and antioxidant effect of cinnamon in poorly controlled type-2 diabetic Iraqi patients: http://bit.ly/2ccD3JJ Mechanisms, clinically curative effects, and antifungal activities of cinnamon oil and pogostemon oil complex against three species of Candida: http://bit.ly/2bTdf25 Anti-inflammatory effect of cinnamaldehyde in Helicobacter pylori induced gastric inflammation: http://bit.ly/2ccChfJ Cinnamon: Potential Role in the Prevention of Insulin Resistance, Metabolic Syndrome, and Type 2 Diabetes: http://bit.ly/1mULhFX Medicinal properties of ‘true’ cinnamon (Cinnamomum zeylanicum): a systematic review: http://bit.ly/2bncPhw Beneficial effects of cinnamon proanthocyanidins on the formation of specific advanced glycation: http://bit.ly/2bTe4GU Cinnamon: A Multifaceted Medicinal Plant: http://bit.ly/2bDVl1q All information is for educational purposes only and is the personal view of the author; not intended as medical advice, diagnosis or prescription. This information has not been evaluated by the FDA and is not intended to cure or prevent any disease.